Ofertas activas (1108)
Reservations Agent
About the roleThe Reservations Agent will be the first point of contact for guests seeking to book, modify, or cancel their stays at our Algiers prope...
Sous Chef – Asian Cuisine
About the roleWe are seeking a motivated Sous Chef to lead the Asian cuisine kitchen at our resort in Nadi, Fiji. The role combines hands‑on cooking w...
Sous Chef – Pastry
About the roleThe Sous Chef – Pastry will lead the pastry team in delivering high‑quality, consistent pastries across all service areas. This full‑tim...
Recreation Attendant
About the roleThe Recreation Attendant creates a welcoming and enjoyable environment for guests by coordinating and supporting a variety of leisure ac...
Commis 1 – Kitchen Assistant
About the roleMarriott International is seeking a motivated Kitchen Commis to join its food and beverage team in Nadi, Fiji. The role focuses on prepa...
Stewarding Manager – Kitchen Operations Lead
About the roleThe Stewarding Manager oversees daily kitchen utility operations, ensuring smooth dishroom, night‑cleaning, back‑dock, banquet plating a...
Assistant Food & Beverage Manager
About the roleThe Assistant Food & Beverage Manager supports the overall management of all food and beverage operations at the property, including cul...
Director of Finance and Accounting
About the roleThe Director of Finance and Accounting serves as the strategic financial leader for the property, shaping and executing financial strate...
Pastry Commis (Part‑Time) – Nadi, Fiji
About the roleJoin Marriott International as a Pastry Commis on a part‑time basis, supporting the pastry kitchen at our Nadi location. You will work a...
Commis Chef – Part Time
About the roleJoin the culinary team at a leading hotel brand as a Commis Chef. This part‑time position supports food preparation and cooking operatio...
Part‑time Kitchen Commis – Fiji
About the roleWe are looking for a part‑time Kitchen Commis to join our hotel’s food‑and‑beverage team in Nadi, Fiji. The role supports the kitchen st...
Reservations Supervisor
About the roleThe Reservations Supervisor ensures the accuracy and efficiency of all reservation activities for a 5‑star hotel. You will lead a team,...
Guest Experience Expert – Front Desk (i-Job Program)
About the roleThe Guest Experience Expert is the primary point of contact for guests throughout their stay, ensuring every interaction feels personal...
Guest Experience Expert – Call Centre (i‑Job Program)
About the roleThe Guest Experience Expert supports supervisors and managers in daily call‑centre operations at a Marriott hotel in Singapore. The role...
Cook I – Full‑time, Singapore
About the roleJoin Marriott International as a Cook I at our flagship property on Orchard Road. You will be responsible for preparing high‑quality dis...
Loss Prevention Associate
About the roleThe Loss Prevention Associate is responsible for safeguarding the property, assets, and guests by investigating incidents, handling comp...
Loss Prevention Associate
About the roleThe Loss Prevention Associate is responsible for safeguarding the property, guests and assets by investigating incidents, handling compl...
Banquets Manager
About the roleThe Banquets Manager leads the banquet team to deliver high‑quality service for events, ensuring operational excellence, guest satisfact...
Chef de Cuisine – Steakhouse
About the roleThe Steakhouse Chef de Cuisine will lead the kitchen operations of the hotel’s flagship restaurant in Dubai Marina. Reporting to the Foo...
Commis I – Counter Culture Café
About the roleThe Counter Culture Café at Marriott International in Dubai Marina is seeking a Commis I to support the kitchen team. This full‑time, no...
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