Airport Food Delivery Conductor (Abordador)

About the role

We are looking for a motivated Conductor – Abordador to ensure timely and reliable delivery of food products at airport points of sale and catering locations. You will be the link between our kitchen operations and airline or institutional customers, providing high‑quality service in a fast‑paced environment.

Key responsibilities

• Receive and verify food orders for airport retail points, airline catering, and institutional clients.
• Transport products safely using company vehicles while adhering to all safety and quality standards.
• Maintain punctuality and productivity targets, ensuring orders reach customers on schedule.
• Provide courteous customer service, addressing any issues promptly.
• Care for company vehicles and equipment, performing routine checks and reporting any defects.

Required profile

• Strong focus on quality, productivity, and customer satisfaction.
• Ability to work in a multicultural, diverse team.
• Good organizational skills and attention to detail.
• Willingness to work flexible hours, including early mornings or evenings as required by flight schedules.

Required skills

• Valid driver’s license and clean driving record.
• Basic knowledge of food safety and handling procedures.

What we offer

• Opportunity to grow within a leading regional aviation services provider.
• Dynamic work environment with a focus on teamwork and professional development.
• Competitive compensation aligned with industry standards.