Cocinero – Kitchen Production Specialist

About the role

Join GCG, a leading strategic partner in aviation and culinary services across the Caribbean and Latin America. As a Cocinero, you will play a vital part in delivering high‑quality meals that meet standardized recipes and strict quality standards, supporting our mission to enhance travel and dining experiences.

Key responsibilities

• Guarantee the delivery of food that meets all requested conditions, timelines, and standardized recipes.
• Ensure all production processes comply with BPM quality standards from raw material preparation to finished product delivery.
• Control raw material usage and stay within budgeted menu specifications.
• Maintain effective processes to ensure smooth operation of the production area.

Required profile

• Strong commitment to quality and food safety.
• Ability to work in a diverse, multicultural environment.
• Focus, discipline, and talent for following standardized procedures.
• Willingness to thrive in a dynamic, fast‑paced kitchen setting.

Required skills

• Proficiency in following standardized culinary recipes.
• Knowledge of food safety and quality control practices.

What we offer

• Opportunity to work with a team of over 5,500 experts.
• Career growth within a company with 70 years of industry experience.
• Engagement in a purpose‑driven workplace that values each contribution.