Baker (Panadero) – Industrial & Airline Products

About the role

We are looking for a skilled baker (Panadero) to produce and preserve a wide range of bakery products for our industrial lines and airline catering operations. You will work in a multicultural environment, contributing to high‑quality food experiences for travelers across Latin America.

Key responsibilities

• Prepare, present and preserve all types of bakery products according to standardized recipes.
• Ensure product quality meets the specifications of industrial and airline clients.
• Follow food safety and hygiene standards in all handling processes.
• Maintain clean and organized workstations in compliance with safety regulations.
• Collaborate with the culinary team to support Sky Dining and Airport Dining solutions.

Required profile

• Passionate about delivering high‑quality baked goods.
• Ability to work in a diverse, multicultural setting.
• Strong focus, discipline and attention to detail.
• Willingness to adhere to standardized recipes and safety protocols.

Required skills

• Bakery product preparation.
• Food safety and hygiene practices.

What we offer

• Dynamic work environment with growth opportunities.
• Being part of a team of over 5,500 experts across the Caribbean and Latin America.
• Contribution to a leading strategic partner in airline and airport catering.